I posted on FB earlier that I wondered if I should be worried that my gold earrings had turned black. Turns out, meh… doesn’t matter and doesn’t not matter. (I love me some double-negatives!)
Apparently my skin is really acidic and I need to eat things that are more alkaline.
You mean I shouldn’t eat so much salsa that I bleed it if you cut open my veins? No more vodka or bolognese sauce on my spaghetti? Cut the lemonade and orange juice? Take it easy on the Greek yogurt? I don’t know how to do this since I have some kind of tomato with most every meal.
Is there life without tomato? I don’t know…